The menu will change each week but as a guide it will include:
Starters: Tapas board or garlic mushrooms
Main Course: Thai Salmon – Cajun Chicken – Steak
All served with a selection of seasonal vegetables
Dessert: Cheesecake – Eton Mess – Sorbet
Drinks: Fresh coffee – fresh juice – Mineral water with cordial
Booking is essential although we will cater for walk ins if we have space.
Tel Debs on 07711358090
Quote the code ‘Paris’ for a 5% on your booking.
We are open on Sunday’s if you are looking for something a little more exciting for your Sunday lunch.
We will serve one or two courses on request. One Main course @£20.00 ~ Two Courses £25 per head.